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From Holsteins to Jerseys: a profitable switch amid dairy regulations

Switching Holstein cows with VikingJerseys has helped two Dutch farmers weather the storm of changing dairy regulations. Higher milk profits and fewer health issues make life easier and more profitable.

Frank and Monique Hollak, from Dalfsen, Netherlands, took over the family farm from Frank's parents in 2011. Initially, they milked 90 Holstein cows and had an extra 100 heads of youngstock in the barn, so they considered expanding. However, new phosphate regulations introduced in July 2015 changed their plans. Today, they milk 130 VikingJersey cows.

"Due to lagging liquidity, we had little room for replacement investments," Frank explains. “The milk price was not particularly high at that time and milking more Holsteins was difficult, so we decided to look for cows with better milk value,” he adds.

Driven and open to change, Frank came across Jerseys through K&L, VikingGenetics’ distributor in the Netherlands. After completing the calculation model, he was convinced they were the right choice.

To stay within the limits set by the new phosphate legislation, Frank was allowed to milk 130 Jerseys, which arrived on the farm in 2018. "We bought 131 pregnant heifers from Denmark. Today, besides the dairy cows, we have pregnant heifers and calves,” he says.

Before switching to Jerseys, the old Holstein’s average production was 11,500 kg of milk, with 4.45% fat and 3.52% protein. Today, it’s 6,587 kg of milk, with 6.19% fat and 4.29% protein.

See the Hollak’s full production figures – click + below.

  Holstein Jersey
# of cows 90 Holstein cows 130 Jersey cows
Avg. milk yield, kg 11,500 kg 6,587 kg
Components % 4.45% fat / 3.52% protein 6.2% fat / 4.3% protein
Components kg, total 82,490 kg 88,670 kg
Profit per litre - + €0.10
Grass, Ha 36 41
Maise, Ha 15 (bought) 10
VikingJersey Frank Hollak Netherlands

Breeding a profitable future

Frank and Monique switched to Jersey cows so they could earn more, which is evident in their milk payment: they make +10 Euro cents (€) per kg of milk.

"VikingJerseys produce incredibly concentrated milk high in components from little feed," he says, highlighting the breed’s excellent feed efficiency. “We now supply top-quality milk to Holland Jersey,” he adds.

As Frank mentions, feed efficiency has also improved greatly. When they had Holsteins, the Hollaks had to buy 15 ha of maize every year, something they don’t have to do with the Jerseys.

"With Jerseys, the herd's feed efficiency has improved dramatically. Our feed and manure disposal costs have significantly decreased," he says.

Higher profits aren’t the only difference Frank can notice. He finds that Jersey cows have far fewer hoof problems – so they can walk much more easily – and have a lovely temperament, making them wonderful to work with. The calving interval has also been shortened to 387 days.

K&L makes the herd’s mating plan using VikMate, VikingGenetics’ innovative herd development program and exclusively uses X-Vik sexed semen. Frank’s goal is to have medium-sized cows, something the smaller-framed Jerseys provide more easily than larger-framed North American Holsteins.

The bulls used must improve udder depth and, above all, have top yield and component production traits – all of which VikingJersey bulls deliver on.

After switching to Jersey cows, Frank sees a brighter future for his business and is making plans for new, exciting things.

In the picture: VikingJersey cows from the Netherlands

See our Jersey bulls
VikingJersey Frank Hollak Netherlands
With Jerseys, the herd's feed efficiency has improved dramatically, and our feed and manure disposal costs have significantly decreased.

Frank Hollak,
Owner, Melkveebedrijf Hollak

Farm facts

130 VikingJersey cows

Avg milk production: 6,587 Kg

Fat: 6.19%

Protein: 4.29%

Avg. components per cow: 664 Kg 

Avg. calving age: 23 months

Calving interval: 387 days

Replacement rate: 20%

Straws per pregnancy (with sexed semen): 1.5

VikingJersey Frank Hollak Netherlands

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